10 Nursing Careers You Didnt Know Existed

10 Nursing Careers You Didnt Know Existed the nursing field is one of the fastest growing in the country. as healthcare modernizes and expands from the er into the app store, there are a number of new opportunities to look out for as you consider nursing or look to explore a new area of your career.   1. holistic nursingpractices of holistic nursing include massage, complementary medicine (which combines conventional and alternative techniques), and mind-body integration. you’ll find these jobs in upscale clinics. successful holistic nurses should be calm, centered, and open-minded.  2. nursing informaticsnurses in this specialty need exceptional computer skills- beyond developing fluency with existing programs, they provide guidance to it professionals and code developers to create the tools that help hospitals and doctors’ offices operate efficiently and effectively. the blend of real-world nursing knowledge and technological savvy makes this niche profession appealing to the nurses of the digital generat ion.  3. forensic nursingnot for the faint of heart, forensic nursing involves working closely with law enforcement to investigate deaths, sexual assault survivors, and trauma cases, as well as partnering with child services for advocacy work. these nurses provide emotional support to patients and may be called upon for courtroom testimony.  4. outcomes managementif you’re fascinated by statistics and interpreting data, nursing in outcomes management may be a good match for you. these nurses analyze stats on patient needs, length of stay, quality surveys, and utilization of services to measure efficiency and propose adjustments in hospital policy or regulation. this is another specialty where your nursing knowledge overlaps in a productive way with the more administrative tasks of the job.  5. fitness nursingif you’ve ever contemplated being a personal trainer, this specialty offers you the chance to combine your nursing degree with a desire to help people learn to take better care of themselves. look for jobs in rehabilitation centers, post-surgery recovery, health fair screenings, or even health clubs. fitness nurses provide assessments and make recommendations for exercise and diet regimens that may help patients maintain their health or recovery from an illness or procedure.  6. entrepreneur and consultant (self-employed)let’s hear it for the freelancing nurse entrepreneur! if you open up a consultant business of your own, you can travel to offices, schools, medical centers. and other institutions to provide trainings from cpr to first aid. you might hold seminars, contract with staffing agencies, or consult with medical publishers, putting your knowledge to work and setting your own hours.  7. medical esthetics nursingan aesthetics nurse works in medical centers that may also provide spa and other holistic therapy services. your license would include laser procedures, chemical peels, botox, collagen injections. and spider ve in treatments, and your daily responsibilities would include treating patients directly and providing post-procedural care.  8. faith-based nursingif you consider your religious practice a priority, there’s a growing need for medical practitioners with religious sensitivities. you might find a position in a religious educational institution or rehabilitation center that combines spiritual care with medicine. faith-based nurses pick up where chaplains and pastors leave off to add a layer of treatment and healing provided by their medical background.  9. insurance nursingare you interested in helping coordinate patient care and communicating clearly and effectively with patients, medical professionals, and insurance policies to ensure a high level of care for clients? an insurance nurse position might be an ideal match for your strengths; your responsibilities might also include informational writing, running educational programs, and monitoring their effectiveness.  10. assisted living and long-term careif you enjoy working with seniors or those recovering from accidents or injury and the emotional rewards of long-term care, this work may be perfect for you. you’d also have responsibilities like meeting with patients’ families, developing care and transfer plans, and working with outside support professionals. there is also growth potential in this specialty- if you find an institution where you enjoy working, there may be opportunities to move into management or coordinator positions.click here for a full list of nursing positions

Industry & Market Analysis Essay Example | Topics and Well Written Essays - 3000 words

Industry & Market Analysis - Essay Example In response to the continuous economic development in Smithfield, this study will purposely conduct an industry and market analysis for a coffee shop in Smithfield, Dublin. Basically, the proposed coffee shop is totally different from a typical coffee shop. On top of the high quality service, this particular coffee shop will offer added services such as the use different types of IT and communication facilities like printers, fax machine, free access to the internet, and so on. As part of examining the coffee industry in Dublin market, a Porter’s five forces analysis will be conducted in this study. After discussing the coffee shop’s target market, its expected revenue will be estimated based on some assumptions that are related to the company’s target market. After analyzing the market trends, strategic ways on how the company will increase its competitive advantage over its close competitors will be tackled in details. Industry Analysis In general, the Michael Porter’s Five Forces Analysis can be use to analyze the market competition within the coffee shop industry in Smithfield, Dublin. Through the use of the five forces framework, the business owner can easily identify internal and external factors that could directly or indirectly affect the bargaining power of its accredited suppliers and prospective buyers. Aside from discussing the risks for product substitution, the use of this particular industry analysis framework will make the business owner easily track down not only the presence of potential rivalry within the coffee shop industry but also signs of potential threats of new entrants or new businesses that wish to enter the coffee shop industry in this area (Porter 17). Rivalry among Existing Firms There is a high concentration of market competitors within the coffee shop industry in Smithfield, Dublin. Aside from the presence of Starbucks, there are also hundreds and thousands of coffee retailing companies that are curre ntly operational in this area. Because of the presence of numerous competitors that aims to compete for the same group of customers, product differentiation and offering a unique store ambiance is necessary to make coffee shop retailers win the long-term loyalty of their customers. For example, Starbucks managed to take advantage of product differentiation by offering coffee with different flavors such as amaretto, hazelnut, mint, and raspberry into its specialty coffee. This gives people some reason to become a loyal customer (Schrage). Other local-based coffee shops have publicly introduced specialty coffee like Mocha Cookie Crumble Frappuccino (Newenham) whereas Kopi Luwak is known for its caramel and cinnamon flavored Arabica coffee that offers smooth flavor with tastes of cacao and a hint of berries (Irishtimes.com). Other than product differentiation, most of the existing coffee retailers are also competing with one another in terms of the quality of its customer service, conv enience, and the ambience or atmosphere offered within the coffee retailing outlet (Newenham). The coffee retailing industry in Smithfield, Dublin is perfectly competitive (Grant 69). On top of the local coffee shops that are being managed by Quails (McKay), the Coffee Kiosk Ballsbridge, the Greenbean Coffee Roasters, Starbucks, Java Republic Coffee Company, and Kopi Luwak are among the newly opened coffee retailing shops in Dublin (Boyd; Newenham; Irishtimes.com). One of the main reasons why the number of coffee shop retailing company is excessively high

Domestic Terrorism Past and Present Essay Example | Topics and Well Written Essays - 750 words

Domestic Terrorism Past and Present - Essay Example Without the threat of violence, the act becomes a protest, not terrorism (ACLU, 2002). The definition of domestic terrorism is broad enough to "encompass the activities of several prominent activist campaigns and organizations" (ACLU, 2002, par. 3) such as environmentalists in Greenpeace and anti-abortionists in a group called Operation Rescue. These organizations tend to make their actions known, especially seeking media coverage, while other groups stay underground, performing violent acts but not openly taking credit for them. Political violence has existed throughout the world from the beginning of organized government. Those who are well known for their rebellious political actions in the 20th century are, for instance, Mao Tse-tung (1999), Ernesto "Che" Guevera (Dorfman, 1999), Carlos Marghella (Manual, 2007) and Frantz Fanon (2007). These revolutionaries were from China, Cuba, Brazil, and Martinique, respectively, and all were affiliated with Communism. These activists were labelled domestic terrorists within their own countries, but in the 21st century, domestic terrorists can be defined as those who infiltrate American space and use American transport conveyances to attack the United States with no concern for human life. Osama bin Laden, Saddam Hussein, the Taliban, and Jihad are blamed for the tragedy of 9/11/01, and their actions have initiated strict security controls throughout the U.S. The Internet has become a growing showcase for those who are convinced they have the answer to problems they a ttribute to Democracy, and all have a favourite dissident to follow. The overall aspect of terrorism is its politically motivated violence, and by addressing it as a police or security task in America, it has simply driven some targeted U.S. groups underground. It has been evident that military strategy does not work with political and religious extremist groups because, as noted by psychologist Jerome M. Post, "Terrorists whose only sense of significance comes from being terrorists cannot be forced to give up terrorism for to do so would be to lose their very reason for being." (How Terrorist Groups End, 1999). According to Vohryzek-Bolden, "right wing domestic terrorism will prevail well into the 21st century." Ecological resistance groups, anti-environmental movements, animal rights groups, and anti-abortion activists are offshoots of prior ideology in which violence is justified in the name of social right. Much of domestic counter-terrorism in the U.S. is militia-watching. There are two kinds of militia-those acting above ground and those below ground. They share the same right-wing ideology although structures and recruitment methods might be different. They both fear losing constitutional rights (Sunde & Shukovsky, 2001) while believing themselves superior. Examples of domestic terrorism in the past can be attributed to the Ku Klux Klan, Confederate Civil War veterans who had no compunction against practising violence, burning down black churches and lynching black citizens. In this century, gays and lesbians are targeted with the same belief that they do not have rights in American society. Anti-abortionists have the same ideology, believing they have a right to burn down clinics without regard for human life, even as they are saying that this is being done to save human life, an excuse that makes little sense.  Ã‚  

Why should anyone be led by me Personal Statement

Why should anyone be led by me - Personal Statement Example It focuses on my traits and competencies as a leader. In essence it answers the fundamental question why anyone should be led by me. Why Should Anyone Be Led By Me? If there is one thing that I can claim having very good knowledge of, it is me. I have often heard that the ultimate end of education is ‘self-discovery’ (19). In my own case, thankfully, I think it happened to a substantial degree and I presume that is what gives me the aptitude for leadership. Besides my parents and teachers, several of my friends and a number of books that I read allowed me a lot of reflection and introspection as to what I was and what I ought to be. Thus they have been of immense help in taking a close look at my values, strengths, weaknesses, talents, relationships, passions and interests. In short they let me find my voice. At the same time, I am aware that the discovery is an ongoing process and the description in the current document is a portrait of what I am at the moment. In my ex perience as a manager, I made a conscious effort not to be overcome by frustration or disappointment at the end of an unsuccessful business encounter or presentation (31). I saw them rather as learning experiences and indicators of the dots that I missed. I was careful not to let my command be confined just to my area of specialization. I was prepared to go that extra mile to gain knowledge of other departments to the extent they would be needed so that my business acumen would become complete and credible. It also helped me to answer with conviction any questions regarding the business decisions that I had made. I constantly reminded myself that gaining access to the C suite in itself did not mean anything and there would a long way to go beyond that. A very useful tip given by my first boss was to think afresh always. I must say I took it to its letter and spirit. Before that, I remember having done the mistake of applying ‘one of the old solutions’ to a new problem t hat appeared to resemble an old problem. My first boss’s suggestion meant that each solution was bound to be as unique as the problem itself. Over the years, I have cultivated the practice of contemplating multiple options and applying mind-map sketches whenever I had to mull over one. It meant a little more labor to focus on the most significant parts of the data and then to identify the patterns. But then, it saved me from the unpleasant task of resorting to self-deception or depending on false reasoning and rationalization (180). Not that this method was entirely without risk, but it stood the best chance for success for the simple reason that the approach was as honest as it could be. I am glad I made mistakes. They gave me the chance to act in time and strengthen myself as a leader. On one occasion, when I was in high spirits following excellent pay off on one of the project ideas that clicked, it was actually one of my subordinates, a young man, who warned me, subtly th ough, not to be carried away by short-term success but to be prepared for future scenarios and contingencies. It took me some time to appreciate precisely what he meant. When I got the essence, I have begun to force myself and my team to stay away from the comfort zone and look at each project from an R & D perspective. It was one of the first lessons but one of the finest too. The first few months of my career caused me insomnia literally because too many deadlines seemed to accumulate at a time leading to stress (143). After a couple of experiences of sophisticated reproach by my superiors, I figured out how the daily grind affected my priorities and important and urgent tasks would inadvertently get overlooked. I realized that I was dwelling mostly with the tasks that I inherently liked and in

Human Impacts on Deciduous Forest

Human Impacts on Deciduous Forest Autumn Blaze Maple Tree The autumn blaze maple tree is a unique combination of good traits from the red maple and silver maple. The qualities mixed by the autumn blaze maple tree are brilliant orange-red color in the fall, dense and healthy branching, and enhanced growth that protects from insects and disease. They are known for their unexcelled speed of growth. The autumn blaze maple tree can also live in a variety of climates, ranging from the frigid cold of zone three, to the humid south of zone eight. The autumn blaze maple tree will grow to fifty or sixty feet tall and have a mature spread of thirty to forty feet. They are not a susceptible to storm damage as the silver maple, as they received stronger wood from their red maple parent. The autumn blaze maple tree also has the ability to grow in most soil conditions. The leaves of the autumn blaze maple tree resemble the leaves of a silver maple tree, being opposite, simple, and five-lobed with toothy margins. The deep red veins of the leaves are derived from the red maple. The summer color of the autumn blaze maple tree is a rich medium green, which turns into orange and crimson in the fall. The leaves of the autumn blaze maple tree will last longer on the branch than those of other maple trees. The Birch Birch species are generally small to medium-sized trees or shrubs, mostly of temperate climates. The simple leaves are alternate, singly or doubly serrate, feather-veined, petiolate and stipulate. They often appear in pairs, but these pairs are really borne on spur-like, two-leaved, lateral branchlets. The fruit is a small samara, although the wings may be obscure in some species. They differ from the alders (Alnus, other genus in the family) in that the female catkins are not woody and disintegrate at maturity, falling apart to release the seeds, unlike the woody, cone-like female alder catkins. The bark of all birches is characteristically marked with long, horizontal lenticels, and often separates into thin, papery plates, especially upon the paper birch. It is resistant to decay, due to the resinous oil it contains. Its decided color gives the common names gray, white, black, silver and yellow birch to different species. European larch Larix decidua, common name European larch, is a species of larch native to the mountains of central Europe, in the Alps and Carpathian Mountains, with also low populations in southern Poland and southern Lithuania. Larix decidua is a medium-size to large deciduous coniferous tree reaching 25-45 m tall, with a trunk up to 1 m diameter (exceptionally, to 55 m tall and 2 m diameter). The crown is conic when young, becoming broad with age; the main branches are level to upswept, with the side branches often pendulous. The shoots are dimorphic, with growth divided into long shoots (typically 10-50 cm long) and bearing several buds, and short shoots only 1-2 mm long with only a single bud. The leaves are needle-like, light green, 2-4 cm long which turn bright yellow before they fall in the autumn, leaving the pale yellow-buff shoots bare until the next spring. The cones are erect, ovoid-conic, 2-6 cm long, with 30-70 erect or slightly incurved (not reflexed) seed scales; they are green variably flushed red when immature, turning brown and opening to release the seeds when mature, 4-6 months after pollination. The old cones commonly remain on the tree for many years, turning dull grey-black.It is very cold tolerant, able to survive winter temperatures down to at least -50 °C, and is among the tree line trees in the Alps, reaching 2400 m altitude, though most abundant from 1000-2000 m. It only grows on well-drained soils, avoiding waterlogged ground. Deciduous forest animals A wide variety of mammals, birds, insects, and reptiles can be found in a deciduous forest biome. Mammals that are commonly found in a deciduous forest include bears, raccoons, squirrels, skunks, wood mice, and in the U.S., deer can be found in these forests. While bobcats, mountain lions, timber wolves, and coyotes are natural residents of these forests, they have nearly been eliminated by humans because of their threat to human life. Other animals that were native to this biome, such as elk and bison, have been hunted to near extinction. Migration and hibernation are two adaptations used by the animals in this biome. While a wide variety of birds migrate, many of the mammals hibernate during the cold winter months when food is in short supply. Another behavioral adaptation some animals have adopted is food storage. The nuts and seeds that are plentiful during the summer are gathered by squirrels, chipmunks, and some jays, and are stored in the hollows of trees for use during the winter months. Cold temperatures help prevent the decomposition of the nuts and seeds. Deciduous forest plants A deciduous forest typically has three to four, and sometimes five, layers of plant growth. Tall deciduous trees make up the top layer of plant growth, and they create a moderately dense forest canopy. Although the canopy is moderately dense, it does allow sunlight to reach the forest floor. This sunlight allows plants in the other layers to grow. The second layer of plant growth includes saplings and species of trees that are naturally shorter in stature. A third layer (or understory) would include shrubs. Forest herbs, such as wildflowers and berries, make up a fourth layer. During the spring, before the deciduous trees leaf out, these herbs bloom and grow quickly in order to take advantage of the sunlight. A fifth layer would include mosses and lichens that grow on tree trunks. Plant adaptations In the spring, deciduous trees begin producing thin, broad, light-weight leaves. This type of leaf structure easily captures the sunlight needed for food production (photosynthesis). The broad leaves are great when temperatures are warm and there is plenty of sunlight. However, when temperatures are cold, the broad leaves expose too much surface area to water loss and tissue damage. To help prevent this damage from occurring, deciduous trees make internal and physical adaptations that are triggered by changes in the climate. Image of deciduous forest trees with leaves of red and orange. Cooler temperatures and limited sunlight are two climatic conditions that tell the tree to begin adapting. In the Fall, when these conditions occur, the tree cuts off the supply of water to the leaves and seals off the area between the leaf stem and the tree trunk. With limited sunlight and water, the leaf is unable to continue producing chlorophyll, the green stuff in the leaves, and as the chlorophyll decreases the leaves change color. The beautiful display of brilliant red, yellow, and gold leaves, associated with deciduous forests in the fall, is a result of this process. Most deciduous trees shed their leaves, once the leaves are brown and dry. Humans in the ecosystem The original broad lived deciduous forest that covered most of the lowlands of temperate Europe have almost disappeared to give way to an intensively farmed landscape. (Peterken, G. F., 1996). European natural nemoral woodland is considered to be among the most degraded ecosystems in the world (JÄâ„ ¢drzejewska et al., 1994). Although there is the perception that the greatest concern should be held for tropical rain forests, temperate deciduous forests have a smaller fraction of original vegetation remaining than boreal or tropical forests, and also have been more severely impacted by land use change and air pollution. Remaining deciduous forests in the Fennoscandian boreal landscape have high ecological value, and are considered as key components of the forest landscape. In Europe and North America, less than 1% of all temperate deciduous forests remain inundisturbed state, free of logging, grazing, and deforestation or other intensive use. In  south  and  central  Sweden,  during  the  20th  century much  of  the  deciduous  forests  were  transferred  to  coniferous  forest  plantations, while  the  remaining  deciduous  forests  are  to  a  large  extent  also  characterized by  commercial  forestry.  Estimates  by  SEPA  indicates  that  less  than  2%  of  the original  distribution  of  deciduous  forests  are  still  intact,  in  terms  of  natural forest  dynamics. In Norway more than 20% of the broad-leaved forests are logged and replaced with non-native tree species. The forest sector continues this destructive management, manipulating living forests into boring monoculture of non-native species. This is the biggest threat to this unique and biodiversity rich forest ecosystem, for which Norway has an international responsabiliity. The history of deciduous forest in Scandinavia: The example of picea albes Although climate changes are considered as the driving force of forest modification, (Webb 1987), the actual vegetation landscape of Europe is the result of thousands years of interferences between human activity and forests. (Behre, 1988; Huntley Webb, 1989). This can be illustrated by the immigration of Picea abies into Fennoscandia. Both human disturbance and climatic change are responsible factors (Tallantire, 1977; Nunez Vuorela, 1979; Huntley, 1988; Dahl, 1990). To retrace forest landscape history we can use pollen analysis (Bradshaw, 1988; Bradshaw Zackrisson, 1990). The major deciduous tree species in the Fennoscandian boreal forest, Betula pendula, B. pubescens and Populus tremula, all depend on disturbance for their perpetuation (Zackrisson, 1985; Nikolov Helmisaari, 1992) Pollen records and charcoal remains provide evidence of intense deforestation for agricultural uses 4000 years ago in Southern Scandinavia. This clearing facilitated a dramatic change in the forest composition, although at the beginning in southern Sweden forest where dominated by deciduous trees and Spruce were found only in the northern and central part of Sweden,(Bjorse Bradshaw 1998, Lindbladh Bradshaw, 1998) During the following two millennia, the spruce spread southwards rapidly and is now the dominant forest species in most of southern Sweden. This process has been explained as being based on a combination of climatic changes and of anthropogenic influences such as grazing by domestic animals, selective cuttings, pollarding, and burning, which has been unfavorable for deciduous tree species (Nilsson, 1997a, Lindbladh et al., 2000). Since the mid-19th century the Swedish boreal land- scape has been transformed by forestry operations, which have produced intensively managed forests, mainly even-aged conifer monocultures, in which production of tim- ber and pulpwood are the main goals (Ostlund et al. 1997; Linder Ostlund, 1998; Axelsson Ostlund, 2001) The landscape perspective has come to play an important role in efforts to achieve sustainable forestry, especially regarding the protection of biodiversity However, many temperate zone economies have shifted from rural, agricultural to urban manufacturing and technologically driven economies. This has led to large-scale agricultural abandonment and the reversion of agricultural lands back to forests. Recent studies indicate an increase in forest area and volumes in both North America and Europe (Kauppi et al., 1992; Houghton, 1995). Restoration and management of deciduous forests Temperate deciduous forests are important to regional economies as a source of wood, they provide many ecological services, and they play a major role in the global carbon cycle The need to repair habitat and restore forest structure and function is recognized throughout the boreal and temperate zone as a component of sustainable forest management. Forest restoration is a complex task, complicated by diverse ecological and social conditions, that challenges our understanding of forest ecosystems. Forest are human dominated ecosystems. Reconstructing forests where they are now absent, as well as altering existing forests to more natural conditions, are important aspects of sustainable forest management. Rare herbaceous species, lichens, mosses, insects and birds that are dependent on old, dying and dead deciduous trees occur in these forests (Sturesson, 1983; Lundqvist, 1986; Wikars As, 1991) In Sà ¶derà ¥sen National Park Sweden CONCLUSION: WHAT FUTURE FOR  TEMPERATE FORESTS? Long, long ago forests of oak, elm, beech, chestnut, maple, ash, poplar, linden, birch, and many other species blanketedmost of the lowlands of Europe. Similar forests covered much of the northeastern United States. Many of those forests have gone, cleared by long-dead settlers to make way for farms. Farms were needed, of course. People must be fed-and so must the draft animals that helped the farmers till the land. But forests have always been needed. Most furniture, house frames, floors, and everyday tools are made wholly or partly from wood. This book is made from paper manufactured from what were once trees growing in a forest. Wood was once the only fuel that heated every home, from the kings palace and the barons castle to the villagers cottage. It cooked everyones meals, and the only way to obtain hotwater for washing was to place a cauldron over a wood fire. Many people burn wood to keep warm even today. We mayboast of living in the Information Age, but the truth is that we live in the Wooden Age, and we always have. Nowadays a new use has been found for our forests, basedon a deeper understanding and appreciation of the way they function. Forests are seen not simply as sources of raw materials and fuel, but as living communities of plants, animals, fungi, and organisms so small they can be seen only with the aid of a microscope. The forest reveals itself as a wonderland of diversity, a community of living organisms so vast and complex as to be barely comprehensible. Most North Americans and Europeans now live in cities. The countryside and its forests are remote from the sidewalks, subways, city blocks, and suburban sprawl, and city parks are pale imitations of genuine countryside. This makes the forests still more special-and valuable. The forest is a place to visit. It is where families can walk, children can play, and naturalists can observe what is around them. It is where scientists can study the planet we all share, and where students can learn. Throughout much of the Tropics, forests are being cleared, although strenuous efforts are being made to halt the clearances. In temperate regions, on the other hand, the forests are expanding. Forests that have stood for centuries, known as old-growth forests in most of the world and as ancient woodland in Britain, are protected. The protection is not always effective and valued forests are sometimes lost, often through illegal logging, but conservation bodies are increasingly vigilant and the chainsaws can no longer enter the forest unchallenged. It seems certain, therefore, that the temperate forests will survive long into the future. Changes in the climate may alter their composition, but forests are not static; their composition is changing all the time. Trees come and go, but the forest will remain. Of that we may be certain.

Is Affirmative Action Fair? Essay -- Law Government Equality Papers

Is Affirmative Action Fair? A black student has been waiting for that letter of acceptance from the college of her choice. She receives that letter and gets in. At the same time a female white student is also waiting for her letter of acceptance from that same college. The white student receives a rejection letter even though she had higher test scores and a better GPA than the black student. Was this fair to the students? Was it the best outcome for the country in the long run? Many minority students are accepted into colleges and law schools due to their race while at the same time white students are rejected because colleges have to make room for these minorities. The question many colleges are facing now is whether race should be considered in college admissions. Is affirmative action necessary anymore and is it fair to all students? What is its long-term impact on American and world society? Liberals say, â€Å"Yes affirmative action is a fair path and a path that still needs to be taken if our society is going to move forward.† Conservatives argue that affirmative action is reverse discrimination against white students and that widespread use of affirmative action in colleges is creating an un-level playing field. The liberal’s logical argument is based on the assumption that race is already an issue in college admissions and that historically there has been a lack of opportunity for minorities, especially African Americans. From this perspective, Liberals want to use race-based admission standards as a way to redress historical and contemporary biases against certain groups and cultures. To Liberals there are biases built into university admissions that favor white, middle class, suburban students. The ver... ...com/site/pros_cons/affaction/affaction.html (22 April 2002) Tien, Chang-Lin. â€Å"In Defense of Affirmative Action.† USA Today (Magazine). 126.2630 (November 1997): 58-61. Online. Information Access Expanded Academic ASAP. Article A20004051. Thernstrom, Stephan. "The Scandal of the Law Schools. (Legacy of affirmative action)" Commentary. 104.6 (December 1997): 27-32. Online. Information Access Expanded Academic ASAP. Article A20078580. Thernstrom, Stephan, & Thernstrom, Abigail. â€Å"Racial Preferences: What we Know Now.† Commentary. 107.2 (February 1999): 44. Online. Information Access Expanded Academic ASAP. Article A53914152 Wright, Scott W. â€Å"Texas Ruling may Dismantle Affirmative Action.† Black Issues in Higher Education. 13.3 (April 4, 1996): 8-10. Online. Information Access Expanded Academic ASAP. Article A18327446.

Genetically modified organism Essay

Introduction Definition: Genetically engineered (GE) food refers to any product containing or derived from GMOs. Most recently, biotech companies have inserted herbicide-resistance genes into wheat, fish genes into strawberries, human genes into fish and pharmaceuticals like birth control into corn. Genetically modified food refers to the origin of food from genetically modified organisms, produced by genetic engineer. History: Scientists first discovered that DNA can transfer between organisms in 1946. The first genetically modified plant was produced in 1983, using an antibiotic-resistant tobacco plant. In 1994, the transgenic Flavr Savr tomato was approved by the FDA for marketing in the US – the modification allowed the tomato to delay ripening afterScientist experimenting food picking. In the early 1990s, recombinant chymosin was approved for use in several countries, replacing rennet in cheese-making. In the US in 1995, the following transgenic crops received marketing approval: canola with modified oil composition (Calgene), Bacillus thuringiensis (Bt) corn/maize (Ciba-Geigy), cotton resistant to the herbicide bromoxynil (Calgene), Bt cotton (Monsanto), Bt potatoes (Monsanto), soybeans resistant to the herbicide glyphosate (Monsanto), virus-resistant squash (Monsanto-Asgrow), and additional delayed ripening tomatoes (DNAP, Zeneca/Peto, and Monsanto). In 2000, with the creation of golden rice, scientists genetically modified food to increase its nutrient value for the first time. Advantages of Genetically Modified Food Figure – Naturally grown food Genetic modification can produce larger, hardier, tastier, and more nutritious foods. For example, Strawberries are sweeter, less acidic flavor; Soybeans have higher protein content, making them more nutritious for livestock and humans. Better production in lesser time, thereby providing food for more people. Have an increased resistance to spoilage with a better shelf life thus can be transported long distances better shelf life. They are potentially non-allergenic. Provides medicine and vitamin deficiency. For instance, scientists have discovered Golden rice containing to support deficiency of vitamin A causing blindness for half of the world population who live on rice. Naturally grown food consumed by a kid Provide more resistance to diseases. Nowadays, plants can be genetically modified to be better able to survive abiotic extremes, such as frosty temperatures, heat waves, droughts, and poor soil chemistries. Provides an increased production of eggs, milk and meat. More economical to the farmer in terms of production of food. Provides improved health of the population and thereby reduces the economic burden. GE Saves the wild animals. Disadvantages of Genetically Modified Food Environmental activists, religious organizations, public interest groups, professional associations and other scientists and government officials have all raised concerns about GM foods most concerns about GM foods fall into three categories: environmental hazards, human health risks, and economic concerns. Environmental hazards: According to the World Health Organization (WHO), there is a very real risk of out-crossing, which refers to the transfer of engineered genes (transgenes) from genetically modified crops to conventional, cultivated plants or to related crop species in the wild. This may happen by means of wind, insect pollination, or other transfer. The foreign genes can cross with and contaminate these other species, resulting in a hybridization of the genetically modified crop plant with a non-GMO plant. This could radically alter entire ecosystems if the hybrid plants thrived. Out-crossing can also have an indirect effect on food safety and security, as the contaminated species make their way into the food chain. Human health risks: Perhaps the number one health concern over GM technology is its capacity to create new allergens in our food supply. Allergic reactions typically are brought on by proteins. Nearly every transfer of genetic material from one host into a new one results in the creation of novel proteins. Genetic engineering can increase the levels of a naturally occurring allergen already present in a food or insert allergenic properties into a food that did not previously contain them. Foreign genetic material in a host can cause other genetic material in that host to behave erratically. One consequence of over expression, for example, can be cancer. Nutritional problems can also result from the transfer.. GM crops have been linked to health problems as diverse as reproductive damage, cancer, Alzheimer’s disease and diabetes. GMO is not supported by many institutions Economic concerns: Bringing a GM food to market is a lengthy and costly process, and of course agro-biotech companies wish to ensure a profitable return on their investment. Many new plant genetic engineering technologies and GM plants have been patented, and patent infringement is a big concern of agribusiness. Yet consumer advocates are worried that patenting these new plant varieties will raise the price of seeds so high that small farmers and third world countries will not be able to afford seeds for GM crops, thus widening the gap between the wealthy and the poor. Conclusion Genetically modified food (GMF) will play an important factor in coming years for full filling the demand of increasing population of worlds as the food productions are not increasing as much as the population. In addition to that, GMF foods are more economical and full of nutrients covering the daily need of an individual which cannot be provide by naturally produced food Though, GMFs have faced some crisis by different institution. Though, we cannot deny it’s important as it can prove to be a life saving option for countries in Africa, which natives are facing malnutrition and protein deficiency. Therefore, GMOs should be seen as an alternative food rather than primary food category unless more research and development in this field is conducted. Bibliography 1. http://www. care2. com/greenliving/health-risks-of-eating-gmo-foods. html#ixzz2c2VlMEok 2. http://www. naturalnews. com/029869_GMOs_dangers. html#ixzz2c2TE1wcs 3. http://www. naturalnews. com/029869_GMOs_dangers. html#ixzz2c2Ss2Bp7 4. http://en. wikipedia. org/wiki/Genetically_modified_food_controversies 5. http://en. wikipedia. org/wiki/Genetically_modified_food.